Mar
To grill delicious beef, you need to follow these steps:
Step 1: Prepare the beef
Choose fresh and moderately fatty beef to ensure a delicious taste and tender texture. Then, wash the beef and pat it dry with a paper towel.
Step 2: Marinate the beef
Put the beef in a bowl and add seasoning to taste, such as minced garlic, salt, pepper, soy sauce, sugar, olive oil, red wine, and other optional spices. Then, mix the seasoning and beef together and marinate for about 30 minutes to allow the flavors to penetrate the meat.
Step 3: Prepare the grill and grilling rack
You can use a charcoal grill or a gas grill to grill the beef. If using a charcoal grill, you need to light the charcoal and wait for about 20-30 minutes until the charcoal is evenly lit. If using a gas grill, you just need to turn on the burner and wait until the grill is hot.
Step 4: Grill the beef
Place the beef on the grilling rack and grill over medium to high heat for about 3-4 minutes on each side, depending on the thickness of the beef and personal preference. If you want the beef to be evenly cooked, you can grill over low heat for another 5-7 minutes.
Step 5: Serve and enjoy
After grilling, you can put the beef on a plate and add some greens, tomatoes, and BBQ sauce to enhance the flavor of the dish. Enjoy the beef while it is still hot to fully experience the delicious taste.
We hope that with these steps, you will be able to make delicious and tempting grilled beef.
