Ingredients: 1 pound (450g) large shrimp, peeled and deveined 2 tablespoons soy sauce 1 tablespoon honey 1 tablespoon rice vinegar 1 tablespoon sesame oil 1 tablespoon cornstarch 2 cloves garlic, minced 1 teaspoon grated fresh ginger 1/4 teaspoon red pepper flakes (optional, for spice) 2 tablespoons sesame seeds 2 green onions, chopped (for garnish) Cooked […]
Ingredients: 2 cups cooked and cooled jasmine rice (preferably refrigerated overnight) 200g shrimp, peeled and deveined 1 cup mixed vegetables (peas, carrots, corn) 3 green onions, finely chopped 2 eggs, beaten 3 tablespoons soy sauce 1 tablespoon oyster sauce 1 teaspoon sesame oil 2 tablespoons vegetable oil Salt and pepper to taste Optional: 1 cup […]
Choosing fresh and delicious shrimp is crucial to ensure that you are preparing a high-quality ingredient for your meal. Here are some tips on how to choose fresh and tasty shrimp: Eyes and Tail: Eyes: The eyes of the shrimp should be clear and not cloudy. For shrimp like prawns, the larger and plumper the […]
Introduction: Savory Stir-Fried Shrimp, or “Tôm Xào,” is a quick and delicious Vietnamese dish that bursts with flavor. This recipe allows you to prepare a restaurant-quality shrimp stir-fry right in your own kitchen. With the perfect balance of savory, sweet, and umami flavors, it’s a dish that’s sure to satisfy your taste buds. Ingredients: 1 […]
Fried shrimp is a mouthwatering dish that’s crispy on the outside and tender on the inside. Whether served as an appetizer or a main course, it’s sure to please seafood lovers. Here’s a simple and delightful fried shrimp recipe that you can easily prepare at home. Ingredients: 1 pound large shrimp, peeled and deveined 1 […]
Ingredients: 500g of shrimp 2 tablespoons of minced lemongrass 1 tablespoon of minced garlic 1 tablespoon of minced ginger 1 red chili, sliced 1 green chili, sliced 1/2 teaspoon of salt 1/2 teaspoon of sugar 1/2 teaspoon of chicken stock powder 1/4 teaspoon of black pepper 1 tablespoon of fish sauce 1 tablespoon of oyster […]
Ingredients: 400g of ground shrimp 2 lemongrass bulbs, minced 1 sprig of fresh ginger, minced 2 teaspoons soy sauce 1 teaspoon chili sauce 1 teaspoon fish sauce Seasoning seeds, cooking oil, soy sauce Instructions: Step 1: Peel shrimp, remove the head, marinate with seasoning seeds, half of lemongrass, chili, ginger for about 10 minutes. Step […]